Bifidobacterium longum subsp. infantis

Product Name:
Bifidobacterium longum subsp. infantis

Product Description:
Bifidobacterium longum subsp. infantis is a key probiotic strain naturally present in the human gut microbiota, particularly during early life stages. It is widely used in food, beverage, and dietary supplement industries for microbiome-focused product development.

This ingredient is ideal for OEM manufacturers and product developers seeking to create high-value functional products targeting gut health and microbiome balance.

Category:

Food Ingredient

Technical Information:

• Appearance: Fine powder, white to cream color (depending on format)
• Aroma: Mild characteristic odor
• Taste: Neutral or slightly mild
• Dispersibility: Good dispersibility in powder and food systems
• Key Components: Bifidobacterium longum subsp. infantis (Probiotic culture), CFU count as per specification

Applications:

Food Applications
• Purpose: Enhance functional and microbiome-support properties
• Usage: Dairy products, powdered foods, probiotic-enriched formulations

Functional Beverage
• Purpose: Develop gut-health-oriented beverages
• Usage: Probiotic drinks, functional beverages

Dietary Supplement
• Purpose: Ingredient for digestive and microbiome support formulations
• Usage: Capsules, sachets, tablets

Shelf Life:

24 months (when stored in a cool, dry, sealed condition under appropriate temperature)

Marketing Highlights:

• High-value probiotic strain for industrial applications
  • Supports gut health and microbiome trends
  • Suitable for functional food and supplement markets
  • Flexible for OEM and private label development
  • Ideal for premium product positioning

Key Selling Points:

• Bifidobacterium infantis probiotic ingredient
  • Supports microbiome-focused formulations
  • Customizable CFU levels
  • Suitable for dietary supplements and functional beverages

Technical Note:

Processing conditions such as temperature, humidity, and handling should be carefully controlled to maintain probiotic viability (CFU) in finished products

Storage Conditions:

• Store in a cool, dry place (≤25°C or refrigerated recommended)
  • Avoid moisture and sunlight
  • Keep tightly sealed
  • Store in airtight container

Why Expert Formulation Support is Recommended:

• Optimize CFU dosage levels
  • Minimize probiotic loss during processing
  • Ensure stability throughout shelf life
  • Select appropriate formulation technology
  • Enhance product value and positioning