Cucumber Powder

Product Name:
Cucumber Powder

Product Description:
Cucumber Powder is a high-quality ingredient derived from fresh cucumbers, processed under controlled drying conditions to preserve its refreshing flavor, light aroma, and natural nutritional profile. The fine powder offers excellent dispersibility, making it suitable for a wide range of applications in food, beverage, and dietary supplement industries, particularly in products emphasizing freshness and wellness positioning.

Category:
Food Ingredient

Technical Information:

• Appearance: Light green to pale green powder
• Aroma: Fresh cucumber aroma
• Taste: Mild and refreshing
• Dispersibility: Good dispersion in liquid and food systems
• Key Components:
  • Vitamin C
  • Dietary fiber
  • Minerals such as potassium
  • Phytonutrients

Applications:

Food Applications

• Purpose:

• Add fresh flavor
• Enhance vegetable-based positioning
• Provide natural green color

• Usage:

• Sauces, dressings, and processed foods
• Bakery and health foods
• Ready meals

Functional Beverage

• Purpose:

• Deliver refreshing taste
• Support wellness positioning

• Usage:

• Cucumber-based beverages
• Smoothies and detox-style drinks (positioning)
• Ready-to-drink (RTD) products

Dietary Supplement

• Purpose:

• Provide plant-based ingredients
• Support greens and wellness formulations

• Usage:

• Powder drink mixes
• Capsules or powdered supplements
• Superfood blends

Shelf Life:

18 months (stored in cool, dry, sealed condition)

Marketing Highlights:

Cucumber Powder is a refreshing and versatile ingredient that aligns with clean label and wellness trends, ideal for developing differentiated and health-oriented products.

Key Selling Points:

• Naturally refreshing flavor
• Plant-based nutritional profile
• Suitable for clean label and plant-based products
• Enhances beverage formulations
• Easy to process and disperse
• Supports wellness and functional food trends

Technical Note:

Produced using low-temperature spray drying to help retain raw material characteristics

Maltodextrin is used as a carrier to:
• Improve flowability
• Reduce hygroscopicity
• Prevent caking
• Improve processing efficiency

Storage Conditions:

• Store in cool, dry place (≤25°C)
  • Avoid moisture and sunlight
  • Keep tightly sealed
  • Store in airtight container

Why Expert Formulation Support is Recommended:

• Optimize flavor profile
  • Ensure product consistency
  • Prevent sedimentation
  • Define optimal dosage
  • Enhance nutritional positioning