Product Description:
Raw Banana Powder 100% is produced from high-quality unripe bananas through controlled processing and fine milling to preserve its natural nutritional profile. It is particularly rich in resistant starch, a key functional component found in unripe bananas. With a neutral taste and natural characteristics, it is suitable for a wide range of applications in food, beverage, and dietary supplement industries, especially for functional, natural, and clean label products.

Category:
Food Ingredient

Technical Information:

• Appearance: Off-white to light cream powder
• Aroma: Mild natural banana aroma
• Taste: Neutral with slight astringency
• Dispersibility: Good dispersion in dry blends and applicable in liquid systems
• Key Components:
  • Resistant starch
  • Dietary fiber
  • Potassium
  • Complex carbohydrates
  • Natural phytonutrients

Applications:

Food Applications

• Purpose: Increase fiber content and improve texture
  • Usage: Bakery, cereals, snacks, processed foods

Functional Beverage

• Purpose: Add fiber and functional value
  • Usage: Fiber drinks, smoothies, powdered beverages

Dietary Supplement

• Purpose: Source of dietary fiber
  • Usage: Powder blends, capsules, meal replacements

Shelf Life:

24 months (stored in cool, dry, sealed condition)

Marketing Highlights:

Raw Banana Powder is gaining popularity as a natural functional ingredient due to its resistant starch and fiber content, making it suitable for gut health and clean label product development.

Key Selling Points:

• 100% natural ingredient
• Source of resistant starch
• High in dietary fiber
• Neutral taste, easy formulation
• Clean label positioning
• Suitable for gut health concepts
• Versatile applications
• OEM and export ready

Technical Note:

Produced through slicing, drying, and fine milling (grinding) of raw bananas to maintain natural starch structure and nutritional value, with no carrier added

Storage Conditions:

• Store in cool, dry place (≤25°C)
  • Avoid moisture and sunlight
  • Keep tightly sealed

Why Expert Formulation Support is Recommended:

• Optimize texture and viscosity
  • Adjust flavor balance
  • Prevent sedimentation or clumping
  • Define optimal dosage
  • Enhance product positioning

The post Raw Banana Powder appeared first on NNP Foods Supply Co., Ltd..

Product Description:
Oat Powder is a high-quality natural grain ingredient with a fine texture and mild flavor profile. It is a natural source of dietary fiber, particularly beta-glucan, along with complex carbohydrates, vitamins, and minerals. It is suitable for food, beverage, and dietary supplement applications, enhancing both nutritional value and product texture.

Category:
Food Ingredient

Technical Information:

• Appearance: Off-white to light cream powder
• Aroma: Mild natural grain aroma
• Taste: Smooth, mild, slightly nutty
• Dispersibility: Good dispersion in liquid systems
• Key Components:
  • Beta-glucan
  • Dietary fiber
  • Complex carbohydrates
  • B vitamins
  • Minerals such as magnesium and iron

Applications:

Food Applications

• Purpose: Texture enhancement and nutritional enrichment
  • Usage: Bakery, cereals, processed foods

Functional Beverage

• Purpose: Improve mouthfeel and fiber enrichment
  • Usage: Grain beverages, plant-based drinks, powdered beverages

Dietary Supplement

• Purpose: Natural source of dietary fiber
  • Usage: Powder blends, meal replacement, superfood formulations

Shelf Life:

24 months (stored in cool, dry, sealed condition)

Marketing Highlights:

Oat powder is widely recognized as a functional ingredient, valued for its natural fiber content and versatility in health-focused product development.

Key Selling Points:

• Natural source of beta-glucan
• Enhances texture and mouthfeel
• Suitable for plant-based formulations
• Clean label friendly
• Versatile across multiple applications
• Good dispersibility
• Suitable for OEM / manufacturing / export

Technical Note:

Fine powder form suitable for industrial processing and flexible formulation across various applications

Storage Conditions:

• Store in cool, dry place (≤25°C)
  • Avoid moisture and sunlight
  • Keep tightly sealed
  • Store in airtight container

Why Expert Formulation Support is Recommended:

• Optimize texture and viscosity
  • Ensure consistent flavor and aroma
  • Prevent sedimentation or separation
  • Define appropriate dosage
  • Enhance product positioning and nutritional value

The post Oat Powder appeared first on NNP Foods Supply Co., Ltd..