Rice Protein 80%
Product Description:
Rice Protein 80% is a plant-based protein ingredient derived from rice through enzymatic protein extraction and controlled drying processes. With approximately 80% protein content, it offers consistent quality, mild taste, and easy digestibility, making it suitable for a wide range of industrial applications in food, beverage, and dietary supplements.
Product Name:
Rice Protein 80%
Product Description:
Rice Protein 80% is a plant-based protein ingredient derived from rice through enzymatic protein extraction and controlled drying processes. With approximately 80% protein content, it offers consistent quality, mild taste, and easy digestibility, making it suitable for a wide range of industrial applications in food, beverage, and dietary supplements.
Category:
Food Ingredient
Technical Information:
- Appearance: Cream to light yellow powder
- Aroma: Mild natural rice aroma
- Taste: Neutral and smooth
- Dispersibility: Good dispersion in liquid and food systems
- Key Components:
- Plant-based protein (~80%)
- Essential amino acids (notably methionine)
- Dietary fiber
- Minerals such as magnesium, phosphorus, and iron
Applications:
Food Applications
- Purpose: Increase protein content and improve structure
• Usage: Plant-based foods, bakery, processed foods
Functional Beverage
- Purpose: Provide protein source and enhance nutrition
• Usage: Protein drinks, RTD beverages
Dietary Supplement
- Purpose: Plant-based protein ingredient
• Usage: Powder mixes, meal replacements, protein blends
Shelf Life:
24 months (stored in cool, dry, sealed condition)
Marketing Highlights:
Rice Protein 80% is a versatile plant-based protein ideal for gluten-free and easy-to-digest formulations, supporting modern health and functional food trends.
Key Selling Points:
- Plant-based protein (~80%)
- Suitable for vegan and gluten-free products
- Easy to digest
- Mild taste and easy formulation
- Hypoallergenic positioning
- Versatile applications
- Consistent OEM quality
- Export-ready
Technical Note:
Produced through enzymatic protein extraction followed by spray drying to ensure consistent industrial-grade performance
Storage Conditions:
- Store in cool, dry place (≤25°C)
• Avoid moisture and sunlight
• Keep tightly sealed
Why Expert Formulation Support is Recommended:
- Optimize taste and texture
• Ensure product consistency
• Prevent instability issues
• Define optimal dosage
• Enhance product positioning
