{"id":30059,"date":"2025-12-09T20:10:24","date_gmt":"2025-12-09T13:10:24","guid":{"rendered":"https:\/\/nnpfoodssupply.com\/product\/avocado-powder\/"},"modified":"2025-12-29T15:06:17","modified_gmt":"2025-12-29T08:06:17","slug":"avocado-powder","status":"publish","type":"product","link":"https:\/\/nnpfoodssupply.com\/en\/product\/avocado-powder\/","title":{"rendered":"Avocado Powder"},"content":{"rendered":"

Avocado Powder<\/strong><\/h2>\n

Product Name<\/strong><\/h3>\n

Avocado Powder<\/strong><\/p>\n

FDA Registration No. (Thailand):<\/strong> 7010826360058<\/p>\n

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Product Description<\/strong><\/h3>\n

Avocado powder is produced from high-quality avocados using a food-grade, low-temperature spray-drying process<\/strong> to preserve the natural color, aroma, flavor, and key nutrients of avocado. It is rich in healthy fats, vitamin E, dietary fiber, and antioxidants.<\/p>\n

The powder has a fine texture, dissolves easily in both hot and cold water, and is convenient for use in a wide variety of food and beverage formulations. It is an ideal ingredient for industries seeking healthy ingredients and superfoods with consistent quality and extended shelf life.<\/p>\n

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Technical Information<\/strong><\/h3>\n
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    Raw Material:<\/strong> Avocado<\/p>\n<\/li>\n

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    Appearance:<\/strong> Fine light green powder<\/p>\n<\/li>\n

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    Odor & Taste:<\/strong> Natural avocado aroma and flavor<\/p>\n<\/li>\n

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    Solubility:<\/strong> Highly soluble in both warm and cold water<\/p>\n<\/li>\n

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    Shelf Life:<\/strong> 18 months<\/p>\n<\/li>\n

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    Packaging:<\/strong> Foil bags or food-grade bulk packaging (1\u201325 kg)<\/p>\n<\/li>\n<\/ul>\n

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    Applications<\/strong><\/h3>\n

    Food Industry<\/strong><\/h4>\n
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      Bakery products (cakes, cookies, bread)<\/p>\n<\/li>\n

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      Ice cream and frozen desserts<\/p>\n<\/li>\n

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      Sauces, dressings, dips, and spreads<\/p>\n<\/li>\n

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      Ready-to-eat foods and health foods<\/p>\n<\/li>\n<\/ul>\n

      Beverage Industry<\/strong><\/h4>\n
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        Instant drink powders<\/p>\n<\/li>\n

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        Smoothies and health beverages<\/p>\n<\/li>\n

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        Protein shakes and meal replacements<\/p>\n<\/li>\n

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        Functional beverages<\/p>\n<\/li>\n<\/ul>\n

        Supplement \/ Nutraceutical Industry<\/strong><\/h4>\n
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          Superfood drink powders<\/p>\n<\/li>\n

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          Health and skin-care supplements<\/p>\n<\/li>\n

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          Medical nutrition formulations<\/p>\n<\/li>\n

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          Capsules or tablets<\/p>\n<\/li>\n<\/ul>\n

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          Marketing Highlights<\/strong><\/h3>\n

          Key Selling Points<\/strong><\/h4>\n
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          • \n

            Popular superfood ingredient in the global health market<\/p>\n<\/li>\n

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            Easier to use than fresh avocado; non-perishable and no refrigeration required<\/p>\n<\/li>\n

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            Consistent quality with reduced variability compared to fresh raw materials<\/p>\n<\/li>\n

          • \n

            Enhances product appeal and value in food and beverage applications<\/p>\n<\/li>\n

          • \n

            Lower storage and transportation costs compared to fresh avocado<\/p>\n<\/li>\n<\/ul>\n

            Business Benefits<\/strong><\/h4>\n
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            • \n

              Supports new product development (NPD)<\/p>\n<\/li>\n

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              Strengthens health-focused and functional food positioning<\/p>\n<\/li>\n

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              Ideal for clean-label, health food, and functional food brands<\/p>\n<\/li>\n<\/ul>\n

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              Manufacturing Process<\/strong><\/h3>\n

              Food-Grade Low-Temperature Spray Drying<\/strong><\/p>\n

              Advantages of Low-Temperature Spray Drying:<\/strong><\/p>\n

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              • \n

                Preserves natural color and flavor<\/p>\n<\/li>\n

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                Minimizes nutrient and vitamin loss<\/p>\n<\/li>\n

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                Extends shelf life through low moisture content<\/p>\n<\/li>\n

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                Produces a smooth, fine powder with excellent solubility<\/p>\n<\/li>\n<\/ul>\n

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                Storage Conditions<\/strong><\/h3>\n
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                • \n

                  Store in a cool, dry place at temperatures below 25\u00b0C<\/p>\n<\/li>\n

                • \n

                  Avoid exposure to heat, light, and moisture<\/p>\n<\/li>\n

                • \n

                  Keep packaging tightly sealed after opening<\/p>\n<\/li>\n

                • \n

                  Shelf Life:<\/strong> 18 months when stored properly<\/p>\n<\/li>\n<\/ul>\n

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                  Why Expert Involvement Is Important<\/strong><\/h3>\n
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                  • \n

                    To ensure formulation stability across different pH levels and temperatures<\/p>\n<\/li>\n

                  • \n

                    To optimize solubility, texture, and flavor for specific applications<\/p>\n<\/li>\n

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                    To prevent fat oxidation naturally present in avocado<\/p>\n<\/li>\n

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                    To determine optimal dosage levels for food and beverage formulations<\/p>\n<\/li>\n

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                    To reduce production costs and minimize processing issues<\/p>\n<\/li>\n<\/ul>\n

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                    Recommended Experts for Product Development<\/strong><\/h3>\n
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                    • \n

                      Food Technologist<\/p>\n<\/li>\n

                    • \n

                      R&D \/ Formulation Specialist<\/p>\n<\/li>\n

                    • \n

                      Nutritionist<\/p>\n<\/li>\n

                    • \n

                      Process Engineer<\/p>\n<\/li>\n

                    • \n

                      QA\/QC Specialist<\/p>\n<\/li>\n<\/ul>\n

                      \n

                      \n","protected":false},"excerpt":{"rendered":"

                      Avocado powder<\/strong> is produced from high-quality avocados using a food-grade, low-temperature spray-drying process<\/strong> to preserve the natural color, aroma, flavor, and key nutrients of avocado. It is rich in healthy fats, vitamin E, dietary fiber, and antioxidants.<\/p>\n

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