Product Description:
Monthong Durian Powder is a premium ingredient derived from ripe Monthong durian, processed under controlled drying conditions to preserve its distinctive aroma, rich flavor, and natural characteristics. The fine powder offers excellent dispersibility and is suitable for applications in food, beverage, and dietary supplement industries, particularly in premium and export-oriented products.

Category:
Food Ingredient

Technical Information:

• Appearance: Light yellow to golden yellow powder
• Aroma: Strong characteristic durian aroma
• Taste: Rich, sweet, and creamy
• Dispersibility: Good dispersion in food systems
• Key Components:
  • Natural carbohydrates
  • Plant-based fats
  • Dietary fiber
  • Vitamins (B-complex, Vitamin C)
  • Minerals (e.g., potassium)

Applications:

Food Applications

• Purpose:

• Enhance durian flavor and aroma
• Add product differentiation
• Develop premium products

• Usage:

• Bakery (cakes, cookies, fillings)
• Ice cream, desserts, confectionery
• Processed foods

Functional Beverage

• Purpose:

• Provide rich durian flavor
• Enhance product uniqueness

• Usage:

• Durian beverages
• Smoothies and dairy-based drinks
• Ready-to-drink (RTD) products

Dietary Supplement

• Purpose:

• Provide natural energy source
• Support functional formulations

• Usage:

• Powder drink mixes
• Meal replacements
• Superfood blends

Shelf Life:

18 months (stored in cool, dry, sealed condition)

Marketing Highlights:

Monthong Durian Powder is a premium tropical ingredient representing Thai fruit excellence, ideal for both domestic and export markets, offering strong differentiation in flavor and product positioning.

Key Selling Points:

• Made from Monthong durian
• Strong and authentic flavor profile
• Premium ingredient positioning
• Suitable for OEM and export markets
• Enhances product value
• Easy to use in processing

Technical Note:

Produced using low-temperature spray drying to help retain raw material characteristics

Maltodextrin is used as a carrier to:
• Improve flowability
• Reduce hygroscopicity
• Prevent caking
• Improve processing efficiency

Storage Conditions:

• Store in cool, dry place (≤25°C)
  • Avoid moisture and sunlight
  • Keep tightly sealed
  • Store in airtight container

Why Expert Formulation Support is Recommended:

• Optimize aroma intensity
  • Balance flavor profile
  • Prevent aroma loss during processing
  • Define optimal dosage
  • Enhance product positioning

The post Monthong Durian Powder appeared first on NNP Foods Supply Co., Ltd..

Product Description:
Freeze Dried Strawberry Powder is a premium ingredient derived from fresh strawberries using freeze-drying technology. This process preserves the fruit’s natural color, aroma, flavor, and nutritional profile. The powder is fine, stable, and suitable for use in food, beverage, and dietary supplement applications, especially in premium and clean label products.

Category:
Food Ingredient

Technical Information:

• Appearance: Pink to red powder (natural color)
• Aroma: Characteristic strawberry aroma
• Taste: Naturally sweet and slightly tart
• Dispersibility: Good dispersion in liquid and food systems
• Key Components:
  • Vitamin C
  • Anthocyanins
  • Polyphenols
  • Dietary fiber

Applications:

Food Applications

• Purpose: Enhance natural fruit flavor and color
  • Usage: Bakery, confectionery, processed foods

Functional Beverage

• Purpose: Add fruit-based nutrition and flavor
  • Usage: Smoothies, fruit drinks, RTD beverages

Dietary Supplement

• Purpose: Natural fruit ingredient for formulations
  • Usage: Powder mixes, capsules, superfood blends

Shelf Life:

18 months (stored in cool, dry, sealed condition)

Marketing Highlights:

Premium fruit ingredient with preserved natural characteristics, suitable for clean label and high-value products

Key Selling Points:

• Freeze-dried to preserve natural quality
• Retains color, aroma, and taste
• Contains natural antioxidants
• Suitable for premium formulations
• No high-heat processing
• Easy to incorporate
• OEM and export ready

Technical Note:

Produced using freeze-drying technology to preserve raw material integrity

Storage Conditions:

• Store in cool, dry place (≤25°C)
  • Avoid moisture and sunlight
  • Keep tightly sealed
  • Store in airtight container

Why Expert Formulation Support is Recommended:

• Optimize flavor balance
  • Maintain color stability
  • Prevent degradation during processing
  • Define optimal dosage
  • Enhance product positioning

The post Freeze Dried Strawberry Powder appeared first on NNP Foods Supply Co., Ltd..