Product Description:
High-quality lime powder derived from natural limes, processed into a fine powder while maintaining its fresh aroma and natural sour taste. Suitable as a functional ingredient for food, beverage, and dietary supplement industries to enhance flavor and nutritional value.

Category:
Food Ingredient

Technical Information:

• Appearance: Fine powder, off-white to light yellow
• Aroma: Fresh, characteristic lime aroma
• Taste: Natural sour taste
• Dispersibility: Good solubility in water
• Key Components: Vitamin C, Citric Acid, Flavonoids

Applications:

Food Applications
• Purpose: Natural souring agent and flavor enhancer
• Usage: Sauces, dressings, processed foods, confectionery

Functional Beverage
• Purpose: Enhance freshness and flavor profile
• Usage: Instant drinks, fruit beverages, vitamin drinks

Dietary Supplement
• Purpose: Nutritional ingredient in formulations
• Usage: Powder blends, capsules, drink mixes

Shelf Life:
18 months (stored in cool, dry, sealed condition) / up to 24 months under proper storage

Marketing Highlights:

• Natural lime-derived ingredient
  • Contains vitamin C and natural antioxidants
  • Enhances product value in health-focused formulations
  • Suitable for clean label and plant-based concepts
  • Convenient and consistent for industrial production

Key Selling Points:

• Natural lime powder for industrial use
  • Consistent flavor without fresh raw material variability
  • Cost-effective and easy to handle
  • Ideal for OEM / Export / Functional product development

Technical Note:

This product is supplied in a stable powder form, suitable for industrial formulation and compatible with various ingredient systems.

Storage Conditions:

• Store in a cool, dry place (≤25°C)
  • Avoid moisture and sunlight
  • Keep tightly sealed
  • Store in an airtight container

Why Expert Formulation Support is Recommended:

• Optimize sourness balance
  • Maintain flavor and color stability
  • Prevent separation in beverages
  • Define appropriate dosage
  • Enhance nutritional positioning

The post Lime Powder appeared first on NNP Foods Supply Co., Ltd..

Product Description:
Lemon Powder is a high-quality ingredient derived from fresh lemons, processed through controlled drying techniques to preserve its refreshing aroma, natural acidity, and nutritional value. The powder has a fine texture, light natural color, and excellent dispersibility, making it suitable for a wide range of applications in food, beverage, and dietary supplement industries.

Category:
Food Ingredient

Technical Information:

• Appearance: Light yellow to cream powder
• Aroma: Fresh lemon aroma
• Taste: Naturally sour and refreshing
• Dispersibility: Good dispersion in liquid and food systems
• Key Components:
  • Vitamin C
  • Natural citric acid
  • Flavonoids
  • Dietary fiber

Applications:

Food Applications

• Purpose:

• Enhance sour taste and citrus aroma
• Add freshness and balance flavor
• Improve fruit-based product positioning

• Usage:

• Bakery (cakes, cookies, fillings)
• Sauces, dressings, and processed foods
• Desserts and confectionery

Functional Beverage

• Purpose:

• Provide refreshing citrus profile
• Enhance natural flavor and aroma

• Usage:

• Lemon beverages and fruit drinks
• Smoothies and wellness drinks
• Ready-to-drink (RTD) products

Dietary Supplement

• Purpose:

• Source of vitamin C from fruit
• Support refreshing and wellness formulations

• Usage:

• Powder drink mixes
• Powdered supplements
• Refreshing / detox-style beverages (positioning only)

Shelf Life:

18 months (stored in cool, dry, sealed condition)

Marketing Highlights:

Lemon Powder is a globally recognized ingredient known for its refreshing taste and versatility. It enhances product appeal and aligns well with clean label and natural product trends.

Key Selling Points:

• Derived from natural lemons
• Fresh and distinctive citrus flavor
• Contains vitamin C
• Source of plant-based flavonoids
• Suitable for clean label and plant-based products
• Enhances freshness and flavor balance
• Easy to use with good processing performance

Technical Note:

Produced using low-temperature spray drying to help retain raw material characteristics

Maltodextrin is used as a carrier to:
• Improve flowability
• Reduce hygroscopicity
• Prevent caking
• Improve processing efficiency

Storage Conditions:

• Store in cool, dry place (≤25°C)
  • Avoid moisture and sunlight
  • Keep tightly sealed
  • Store in airtight container

Why Expert Formulation Support is Recommended:

• Optimize flavor balance
  • Ensure product consistency
  • Prevent instability issues
  • Define optimal dosage
  • Enhance nutritional positioning

The post Lemon Powder appeared first on NNP Foods Supply Co., Ltd..